Tuesday, September 29, 2009

Fresh Homemade Salsa

My favorite food this summer has been fresh homemade salsa. I have literally eaten it by the cupful -- it is that delicious. I only apolgize for not getting the recipe to you sooner.

Chelsea's Delicious Fresh Salsa
Ripe Red Tomatoes
Onions (any variety)
Garlic (a clove or two, optional)
Serrano Pepper (I usually just use half the pepper, seeds and all)
Cilantro (a few stems and leaves)
Lime Juice
Salt
Tortilla Chips

Chop it all up by hand or in a nifty little food processor and ENJOY!


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